Party Nights through December
Join us at The Lade Inn to celebrate your Staff/Group or Family night out. We have a Set Menu for 3 Courses. Please see our Festive Party Menu for options. Booking's required and a pre-order of meals to ensure smooth service. Please see Menu in our Festive Season 2019 under Festive Party Menu.
Book on any of the following nights and enjoy live Scottish Folk Music in our Bar afterwards from 8.30pm (Seating on a first come first served basis).
Saturday 21st December - Pure Malt
Saturday 28th December - Tarneybackle
Festive Party Menu
Bookings only for select dates in December. Join us for your Work/Club night out and enjoy a delicious set menu then after your meal there will be live Scottish Folk Music in our bar for you to enjoy if you wish.
Homemade Soup of the Day V
Served with a warm, crusty brown roll
Crispy Battered Haggis Balls
Served with our creamy whisky sauce and a bed of leaves
Prawns dressed in a Homemade Marie Rose Sauce
Served with fresh leaf salad and a crusty brown roll
Traditional Roast Turkey
Served with all the seasonal trimmings and a chestnut stuffing
Big Yin Half Pound Burger one of our house specialities -G/W*
Local beef handmade into 8oz burger served in a toasted brioche with red onion relish with salad and fresh chips
Homemade Mushroom and Spinach Pot Pie v
Mushroom and Spinach tossed in a creamy white wine sauce topped with a puff pastry lid
and served with potatoes and vegetables
Whole Baked Trossachs Trout
Fresh from our local trout farm served with new potatoes and vegetables
Homemade Beef Steak and Ale Pie
Scottish beef with our very own Lade Inn real ale served in a pie dish and topped with a puff pastry lid
served with potatoes and vegetables
Old Fashioned Sticky Toffee Pudding
Toffee sponge covered in a rich toffee sauce served with your choice of cream or custard
Cheesecake of the Day
Served with a drizzle of raspberry coulis
Selection of Luxury Ice Cream
Mackies Ice cream, Vanilla, Strawberries & Cream and Honeycomb Harvest
served with a shortbread crumb and raspberry coulis
If you have any dietary requirements please contact us in advance to discuss.
The Park Family - Having been at the Lade since 2005, we are a family team comprising of Dad, Mum, Son, daughter in law and dog. Our recipe for success consists of a huge helping of tasty, local produce, washed down with fabulous Real Ales, accompanied with live Scottish music and all served in a family friendly environment baked with passion.
We're not saying the mixture comes out perfect each time however it's getting smoother and more consistent with experience. So why not come and give us a taste? We have a dedicated team of Staff who all work hard to provide great Customer service.
Hogmanay Children's Menu
Soup of the Day or Cream of Tomato served with a warm bread roll V
Traditional Fish and Chips *D
North Sea Haddock served with chips and peas
Homemade Spaghetti Bolognese *G/D
Topped with Parmesan or Cheddar cheese
Fresh Chicken Goujons and Chips *D
Fresh Chicken Goujons in batter served with chips and peas
Pork and Leek Sausages and Mash
With onion gravy (on side or alternatively without if preferred)
Homemade Wee Yin Burger and Chips *G/W
A 4 oz burger served on a sesame seed bun with fresh chips
Breaded Scottish Wholetail Scampi
Served with chips and garden peas
Homemade Tomato Penne Pasta V
Served with parmesan or cheddar cheese
Traditional Haggis, Neeps and Tatties
Served with whisky cream sauce or plain if preferred
Mackies Ice Cream
Choice of one scoop from Vanilla, Strawberry, Chocolate or Mint Choc Chip
Children's Meal for 3 Courses on Hogmanay £15.00
Please note if you have any specific dietary requirements it is always best to contact us direct.
V= Vegetarian G= Gluten Free W= Wheat Free D= Dairy Free
*= without bread, biscuit, sauce or cheese element
PLEASE ASK IF YOU REQUIRE GLUTEN FREE BREAD OR PASTA.