The Lade Inn Pub and Restaurant

Great Food, Real Beer, Good Cheer

Hogmanay Menu

The Lade Inn Hogmanay 2017

 

~ Starters ~

                            Cream of Cauliflower, White bean and Truffle Oil Soup                     V

Served with a warm, crusty brown roll

 

Scottish Smoked Venison

Served with fresh salad, caramelised figs

And herb garlic mayonnaise

 

Homemade Smoked Haddock Fishcake

Contains salad onions, spinach and dill

With a fresh salad and a herb garlic mayonnaise

 

~ Main Courses ~

Pan Fried Scottish Beef Medallions

Served with crushed onion and leek new potatoes with seasonal vegetables

And a herb infused red wine gravy

 

Oven Baked Scottish Salmon

Served with a saffron, herb, spinach and tomato risotto and finished with a red pepper coulis

 

Scottish Rob Roy Chicken

Chicken stuffed with Haggis and wrapped in bacon served

with roasted new potatoes, seasonal vegetables and whisky cream sauce

 

Homemade Saffron Tagliatelle        V

Served with Wild mushroom, asparagus, pea, spinach, basil and baby shallots

Tossed in a brandy cream sauce finished with parmesan shavings

 

~ Desserts ~

Homemade Sticky Toffee Pudding

With your choice of Custard or Cream

 

Selection of Luxury Icecreams with a biscuit crumb and raspberry coulis

One scoop each of Creamy Vanilla, Strawberries & Cream & Honeycomb Harvest

 

Homemade White Chocolate Panna Cotta with spiced berries

 

Scottish Cheese Board     - £4.00 supplement

Kintyre Blue, Applewood Smoked Cheddar & Scottish Brie served with oatcakes, celery sticks, grapes & red onion marmalade

 

Filter Coffee or Tea to follow your meal

 

~ Stovies ~

 

Served at 1am to welcome in the New Year & give you sustenance until 3am!

 

Set Menu for 4 Courses                                                                       £45.00

Price includes 3 Course Meal, Tea or Coffee to end your meal, Homemade Scottish Stovies at 1am,

 Entertainment provided by Pure Malt Scottish Folk Band.

 

Our evening begins with welcome drinks by our fire at 7pm followed by our 3 course meal at 7.30pm.  Live entertainment starts at 10pm with Folk Band Pure Malt who play a wide range of songs.  Song request sheets will be available so as to encourage customer involvement and it is up to you if you would like to get up and dance or sit and listen.  Our atmosphere is relaxed and you do not have to dress up simply dress comfortable.  

This event is booking only and pre-order forms should be returned as soon as possible.  We also require a deposit to secure your booking.  

 

 

 

 

 

 

 

 

Contact Us

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.
Phone: 01877 330152

The Lade Inn,
Kilmahog
Callander, Perthshire
FK17 8HN